Wheat Chilla (Cheela) Recipe

गेहूं के आटे का झटपट पौस्टिक नाश्ता | Wheat Flour Breakfast Recipe | Atta Chilla | Wheat Chilla Recipe

Wheat chilla with methi leaves which is very healthy option for breakfast. Also this is very easy way to make healthy and delicious breakfast.This is mainly prepare in north India. wheat flour is available in every kitchen. To make this recipe the main ingredients you need is wheat flour and methi leaves. you can serve it with tomato sauce or any chutney.

Ingredients

Wheat Flour 1 cup

Chopped Ginger 1 tsp

Chopped green chilli 1 tsp

Chopped Methi Leaves 1/2 cup

Oil 2 tsp

Salt 1 tsp

Turmeric powder 1/2 tsp

Red pepper powder 1/2 tsp

Coriander powder 1 tsp

Carrom Seeds 1 tsp

Water 1 Cup

Instructions to make

1. Take bowl and add wheat Flour 1 cup
2. Add Chopped Ginger 1 tsp
3. Chopped green chilli 1 tsp
4. Chopped Methi Leaves 1/2 cup
5. Oil 2 tsp
6. Salt 1 tsp
7. Turmeric powder 1/2 tsp
8. Red pepper powder 1/2 tsp
9. Coriander powder 1 tsp
10. Carrom Seeds 1 tsp
11. Water 1 Cup
12. Mix well all the ingredients gently
13. switch on the flame and place tawa on it and Grease it
14. Pour mixture over it and Make Chilla
15. Cook from both sides and serve hot

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